Menu
Marlborough Oysters, Cucumber & White Soy Mignonette
7ea
Snapper Carpaccio, Blood Orange Ponzu, Nori
25
Sourdough Focaccia, kiwi onion whip
8 ea
Mills bay Mussels escabeche, Green Garlic Emulsion, Nasturtiums
17
Prawn Toast on Brioche, Pil Pil
12 ea
Black Garlic Glazed Lamb Tsukune, House Mustard
14 ea
Carpetbag Steak Tartare, Fried Potato, Cured Egg Yolk
20
Grilled Haloumi, Grape Salsa, BBQ Carrot Mole
30
Oyster Mushrooms, Pearl Barley, Leek Ash
32
Octopus Claypot, Braised Kombu, Supra Spice
42
Roast Monkfish, Butterbeans, Cavolo Nero
42
Lamb Barnsley chop, Fermented Cabbage, Lamb Jus, Shiitake Powder
47
Pear 'Splice' - Poached Pear, Lime Granita, White Chocolate Cremeaux
18
Roast Pineaple, Lemon Curd, Italian Meringue
19
Amok Rocher
9
Tasting Menu
Full Tasting 7 courses - 105
Add drink match + 45
Add non-alcoholic drink match + 28
Given notice, we are able to cater to most dietary needs. We offer a vegetarian tasting menu, however we can not cater for vegans. For all other needs, please include specificities in your booking. Please be aware there is a possibility we will not be able to cater for your needs, depending on what's available and our workload at the time. We respectfully ask for your understanding in this matter.
Gift vouchers
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Hours
Mon | Closed | |
Tue | 05:30 pm – 10:30 pm | |
Wed | 05:30 pm – 10:30 pm | |
Thu | 05:30 pm – 10:30 pm | |
Fri | 05:30 pm – 10:30 pm | |
Sat | 05:30 pm – 10:30 pm | |
Sun | Closed |